This Friday (December 17th) is No Fast Food Day, also known as Eat Real Day. I hope you will join me in eating healthy food, either prepared at home with ingredients from your local market or grocer, or while dining out at a neighbourhood restaurant. The goal that Food Forward had in mind when creating this day was to stimulate discussion around some of the problems with fast food: environmental destruction, social inequities, health problems, and factory farm conditions.
So take some time on Thursday to plan your day. I promise it's easier than you think: wake up early enough to eat breakfast at home instead of on the go to start the day off right; bring leftovers to work and skip the cafeteria at lunch; grab that afternoon tea/coffee and snack at a local, independent café that makes their baked goods in-house every morning (or better yet, replace the cookie with an apple); and invite your friends over for a home-cooked meal in the evening!
Sign up to count your participation here, and encourage your friends to participate in the challenge, too! Join the discussion by sharing your healthy food ideas and fast food issues by tweeting with the hashtag #eatreal, and sharing on Food Forward's Facebook event page.